Ingredients

• 2 cups flour (cake or pastry)
• 2 cups sugar
• 2 tsp. soda
• 2 tsp. cinnamon
• 1 tsp. salt - - - - - - - - - - - - - - - Step 1
• 3 cups carrots, raw (grated)
• 1 1/2 cups oil (cooking) - - - - - - - - - - Step 2
• 4 Eggs (slightly beaten)
• 3/4 cup walnuts (chopped fine) - - - - - - Step 3

Method

1. Mix Step 1 together thoroughly. Add Step 2 to Step 1 and mix. Add step 3 and Step 1 & 2, mix thoroughly.
2. 9 x 13" pan. Bake 50 minutes at 350 degrees.