Ingredients

• 6 eggs
• 1 cup flour
• 1 cup milk
• 1/4 tsp. salt
• 1 Tbsp. sugar
• 6 Tbsp. butter

Method

1. Preheat oven 400°. Melt butter in large skillet. Beat 6 eggs till frothy. Sift flour, salt and sugar together in large mixing bowl.
2. Stir in milk. Add eggs. Take 4 out of the 6 tablespoons of melted butter and add them into the batter. Stir in well.
3. Wipe the sides and bottom of skillet with remaining butter.
4. Pour mixture into the skillet. Cook at 400° for 15 to 20 minutes. Pancake will rise up at sides. Serves 4.