Ingredients

• 1/2 cup scalded milk
• 1 oz. yeast
• 1/4 cup shortening
• 1/4 cup sugar
• 1 egg
• 1/2 teaspoon salt
• 1/2 cup raisins
• 1 1/2 cups flour
• 2 Tbls. sugar
• 1/2 tsp. cinnamon
• 1/2 cup chopped nuts

Method

1. Let scaled milk cool to luke warm, add yeast and soften. Add all other ingredients until mixture is a rather stiff batter. Beat until smooth, then let rise until double in size. Stir the batter down, and 3/4 fill a 2 x 9 x 12" cake pan, let rise until fluffy. Bake in 400 degree oven 25-30 minutes.
2. 2 Tbls. sugar ) 1/2 tsp. cinnamon ) Top with while dough is rising. 1/2 cup chopped nuts )