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Butter 'n Love RecipesRecipes

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Dessertsprinted page 113

YOU-NAME-IT CAKE

Betty Cordell

Ingredients

  • 2 cans cherry pie filling
  • 1 cake mix
  • 1 cube margarine, mel[cut off]
  • 1 c. nuts
  • whipped cream

Method

  1. Grease a 9 x 13-inch pan. Spread cherry p[cut off] filling in pan. Add cake mix. Spread over top of [cut off] cherries. Add margarine; spread over top of cake [cut off] mix. Add nuts; spread over top of margarine. Ba[cut off] at 350° for 1 hour. Top with whipped cream.

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Photograph of printed page 113 of Butter 'n Love Recipes
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.

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