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Main Dishesprinted page 44

MEADE MANSION TURKE[cut off] CHICKEN CASSEROLE

Janice Skoglund

Ingredients

  • [cut off]n
  • [cut off]ed
  • [cut off]
  • [cut off]d
  • 1 can cream of mushroom or cream of chicken soup
  • 1/2 c. mayonnaise
  • 1 c. corn flakes
  • salt and pepper to taste
  • 2 Tbsp. melted margarine

Method

  1. [cut off] the last ingredient. Pour ma[cut off] [cut off]at 325° for 45 minutes or unt[cut off]

Note from the transcription

Title runs off the top-right of the frame after "TURKE"; a place-line "[cut off]Nashville, Tennessee)" is printed beneath the title. The left-hand ingredient column is lost off the left edge (only stray letters survive) and the right ends of the two method lines are lost where the page curls into shadow.

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Photograph of printed page 44 of Butter 'n Love Recipes
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.

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