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Butter 'n Love RecipesRecipes

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Meats, Poultry & Seafoodprinted page 48

[cut off]LAMS

[cut off]Sherry, [cut off]ade 1

Ingredients

  • [cut off]up garlic
  • [cut off] olive oil

Method

  1. [cut off]ottom of pot with [cut off] cut-up garlic and [cut off]h a fitted lid and turn [cut off]m about 5 minutes, or [cut off]into melted butter to [cut off]

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Photograph of printed page 48 of Butter 'n Love Recipes
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.

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