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Butter 'n Love RecipesRecipes

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Meats, Poultry & Seafoodprinted page 54

[cut off]ERLOIN OF BEEF

Ingredients

  • [cut off]s bacon, partially [cut off]d
  • [cut off]liced green onions
  • [cut off]tter or margarine
  • [cut off] white wine
  • [cut off]rlic salt

Method

  1. [cut off]within 1/2 inch [cut off]er tails in- [cut off]oiling; re- [cut off]fully remove

Note from the transcription

Only the right-hand tails of lines are in frame; the recipe title's opening word, all quantities and most of the method are outside it. No contributor credit is visible in frame.

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Photograph of printed page 54 of Butter 'n Love Recipes
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.

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